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Unemployed Canadian cinnamon pudding.
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The famous cake-in-a-cup recipe

Need a delicious sweet break in no time? This cake-in-a-cup recipe is the perfect solution to satisfy your dessert cravings instantly. In just a few minutes, with a few simple ingredients you probably already have in your kitchen, you can enjoy a moist, chocolatey cake. Practical and quick, this recipe is ideal for those moments when the craving for a gourmet dessert strikes. So turn on your microwave, prepare a cup, and let yourself be swept away by this quick and delicious culinary experience!

Ingredients

    Directions

    Step 1

    In a mug, mix flour, sugar, cocoa powder, baking powder and salt.

    Step 2

    Add the milk, vegetable oil and vanilla extract to the cup. Mix well until smooth.

    Step 3

    Place the cup in the microwave and cook on full power for about 45 seconds. The cooking time may vary depending on the power of your microwave, so watch carefully.

    Step 4

    Once baked, let the cake stand for a few moments before eating. You can also add a spoonful of ice cream or whipped cream on top if you like.

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