Recipe from Maple Bites

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Welcome to a taste journey through time! Today, let's dive into culinary history with an iconic recipe that has stood the test of time since 1967. Imagine yourself back then, when cooking was steeped in authentic flavors and family traditions.

We invite you to discover a delicious maple bite, a gourmet creation that has been delighting palates for almost half a century. In 1967, this recipe emerged as a celebration of the sweet richness of maple, an ingredient that embodies the very essence of Canadian terroir.

Strap on your taste buds for a journey through time and flavor, as we reveal the well-kept secrets of this timeless maple bite. Prepare to be transported back to a time when cooking was synonymous with sharing, conviviality and a passion for quality ingredients. Grab your pots and pans, because this classic recipe is ready to be rediscovered and enjoyed in all its sweet splendor!

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Recipe steps

Step 1: Beat together the brown sugar and eggs, then add the maple essence.

Step 2: Sift flour, baking powder, soda and salt.

Step 3: Add the flour, baking powder, soda and salt mixture to the egg and brown sugar mixture, then stir in the sour cream.

Step 4: Spoon dough into balls and place on a baking sheet. Bake at 350°F (175°C) for approximately 7 minutes.

OUR recipe tips

CONCLUSION

this simple and delicious maple cookie recipe is a real treat for all sweet tooths. With their chewy texture and subtle yet delicious maple flavor, these cookies are perfect to accompany a cup of coffee or tea, or simply to satisfy a sweet craving at any time of day. Prepared in just a few easy steps, these cookies are a great option for a quick homemade snack or to impress your loved ones at a tea party with friends. So let yourself be seduced by these maple delights and enjoy!

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Ingredients

  • 1 cup brown sugar
  • 2 eggs
  • 1/2 teaspoon maple oil
  • 1 1/2 cups flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup sour cream

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