baked chicken breast

Baked chicken breast (Delicious)

information

Thank you for Sharing our Recipe
Print

Back from a hard day's work? Baked chicken breast is a real kitchen magician! Versatile, it goes just as well with good rice as it does with a delicious salad.

There are dishes that stand the test of time without ever losing their charm, and the baked chicken breast is one of them. Simple, tasty and incredibly versatile, it often evokes those comforting meals shared with family, where the good smell wafting from the oven draws everyone to the table. Whether you're looking to impress your guests with a refined touch or simply prepare a healthy weekday dinner, this recipe ticks all the boxes. Golden on the outside, tender and juicy on the inside, chicken breast reveals all its generosity here thanks to masterful cooking and well-chosen seasonings. Get ready to rediscover a classic... in all its splendor.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 2 garlic cloves, minced
  • 1 teaspoon paprika
  • 1 teaspoon dried thyme
  • Salt and ground black pepper to taste
  • Lemon slices (optional)
  • Lemon wedges, for garnish (optional)
  • Fresh parsley, chopped, for garnish (optional)

recipe steps

  1. Preheat your oven to 200°C (gas mark 6-7). Lightly grease an ovenproof baking dish.
  2. Season chicken breasts on both sides with salt and pepper to taste.
  3. In a small bowl, combine the olive oil, minced garlic, paprika and dried thyme.
  4. Brush the chicken breasts with the seasoned oil mixture, making sure they are well coated.
  5. Arrange the seasoned chicken breasts in the prepared baking dish. If you like, place a few slices of lemon on top for extra flavor.
  6. Bake in preheated oven for approx. 25-30 minutes, or until chicken is cooked through and reaches an internal temperature of 75°C.
  7. Once cooked, remove the chicken from the oven and let it rest for a few minutes before serving.
a recipe from menucochon.com

conclusion

All in all, this baked chicken breast is proof that simplicity can rhyme with deliciousness. With a few well-chosen ingredients and careful cooking, you get a dish that's healthy, tasty and comforting all at once. Serve it with roasted vegetables, a fresh salad or a bed of fragrant rice, and you've got a complete meal that's sure to please young and old alike. Don't hesitate to vary the seasonings to suit your taste: fresh herbs, exotic spices or even a touch of honey for a sweet-and-sour version. One thing's for sure: this recipe will quickly become a staple of your meals at home.

our recipe tips

Other ideas for recipes with baked chicken breasts:

  1. Honey mustard chicken version Add 1 tablespoon honey and 1 tablespoon Dijon mustard to the oil and spice mixture.

  2. Lemon and garlic chicken Add the juice of a whole lemon and double the garlic for a stronger taste.

  3. Spicy chicken Replace sweet paprika with hot paprika or add 1/2 teaspoon of chili flakes.

  4. Flounder with Provence Herbs replace the thyme with a blend of herbes de Provence.

  5. Chicken parmesan Sprinkle a little grated Parmesan cheese over the chicken before cooking.

  6. Balsamic chicken Add 1 tablespoon of balsamic vinegar to the marinade.r

  7. Italian-style chicken Add dried basil, oregano and a few halved cherry tomatoes to the dish.

  8. Creamy chicken Add 2 tablespoons of crème fraîche or 15 % cream to the marinade.

  9. Mexican Chicken Add cumin, ground coriander and a little lime juice.

  10. Asian-style chicken Recipe: replace olive oil with sesame oil, add soy sauce (1 tablespoon) and a little grated ginger.

 

In love with air Fryer?

We invite you to consult our recipe for chicken breast with air fry

Laisser un commentaire

Your email address will not be published. Les champs obligatoires sont indiqués avec *

Recipe from Baked chicken breast (Delicious)

Ingredients

  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 2 garlic cloves, minced
  • 1 teaspoon paprika
  • 1 teaspoon dried thyme
  • Salt and ground black pepper to taste
  • Lemon slices (optional)
  • Lemon wedges, for garnish (optional)
  • Fresh parsley, chopped, for garnish (optional)

Recipe steps

  1. Preheat your oven to 200°C (gas mark 6-7). Lightly grease an ovenproof baking dish.
  2. Season chicken breasts on both sides with salt and pepper to taste.
  3. In a small bowl, combine the olive oil, minced garlic, paprika and dried thyme.
  4. Brush the chicken breasts with the seasoned oil mixture, making sure they are well coated.
  5. Arrange the seasoned chicken breasts in the prepared baking dish. If you like, place a few slices of lemon on top for extra flavor.
  6. Bake in preheated oven for approx. 25-30 minutes, or until chicken is cooked through and reaches an internal temperature of 75°C.
  7. Once cooked, remove the chicken from the oven and let it rest for a few minutes before serving.

a recipe from menucochon.com