According to MenuCochon: : Cover the pan during cooking to help the cheese melt better.

According to MenuCochon: : Use a little butter instead of oil for a golden texture.

According to MenuCochon: : Add jalapeños or a spicy sauce for a more flavorful taste.

Chicken Quesadillas gourmandes

Name: Savory Chicken Quesadillas
Prep time: 15 min
Cook time: 10 min
Total time: 24 min
Yield: 4 portions
Cuisine: Plats principaux Volaille
Ingredients: 2 chicken breast slices; 1 tbsp olive oil; 1 tsp smoked paprika; 1 tsp cumin; ½ tbsp garlic powder; Salt and pepper to taste; 4 g wheat tortillas; 150 g shredded cheese; ½ cup diced bell peppers; ½ cup minced red onion; ½ cup diced tomatoes (optional); 1 cup shredded cheddar cheese; ¼ cup fresh cilantro (optional); Salsa sauce or sour cream for serving

FR|EN

Poultry Main Dishes

Savory Chicken Quesadillas

Prep15 min

Cook10 min

Servings4

DifficultyEasy

By Menucochon|

March 18, 2025

|Updated: Apr 5, 2026

Poultry Main Dishes

Savory Chicken Quesadillas

Prep15 min

Cook10 min

Servings4

DifficultyEasy

By Menucochon|

March 18, 2025

|Updated: Apr 5, 2026

Chicken quesadillas are an iconic dish rooted in Mexican cuisine, where they are loved for their simplicity and irresistible taste. Originally, they were made with local ingredients and wrapped in corn tortillas. Today, they have crossed borders and won the hearts of food lovers worldwide. This versatile dish allows you to play with ingredients and flavors to suit your desires. Add grilled vegetables, like peppers or onions, for a touch of freshness and crunch. The beauty of this recipe lies in its ability to adapt to your preferences and those of your guests. By exploring different variations, you can even opt for whole wheat tortillas for a healthier version, or add a touch of lime for a burst of freshness. The possibilities are endless, and each bite is a new discovery.

Ingredients

Servings

450 kcal

Preparation

Instructions

0/5

Step 1
Cook the chicken: In a skillet, heat olive oil and cook the chicken strips with paprika, cumin, garlic powder, salt, and pepper until they are golden.
Step 2
Prepare the filling: Add bell peppers and red onion in the skillet and sauté for 2-3 minutes.
Step 3
Assemble the quesadillas: On half of a tortilla, place cheese grains, cooked chicken, vegetables, shredded cheddar, and cilantro. Fold the tortilla in two.
Step 4
Cook the quesadillas: Heat a skillet over medium heat and grill each quesadilla for 2-3 minutes on each side until they are golden and crispy.
Step 5
Serve: Cut into triangles and serve with salsa or sour cream.

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Our Tips

Chef's tips for making this recipe

To further enhance the flavors, try adding some fresh cilantro before serving, which will bring a herbal and fragrant note. If you have leftovers, know that they keep well in the refrigerator, but it's best to reheat them in the oven to regain their crispiness. Finally, serve them with homemade salsa for an authentic touch!

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Serving Suggestions

This versatile dish is perfect for satisfying both spice lovers and those who prefer milder flavors. By experimenting with ingredients and accompaniments, you can create a multitude of delicious combinations that will delight all palates. Feel free to host a little Mexican fiesta by serving them with guacamole and sour cream. It's the perfect opportunity to gather family and friends for a convivial meal, where everyone can assemble their own version, such as chicken quesadillas, according to their preferences. Enjoy!