Origin & History
Origin:
Méditerranée
Dried roasted garlic captures roasted garlic's mellow, caramel-like character in a shelf-stable form.
How to use this spice
Pairs well with:
mashed dishespastasoupssaucesmeatsroasted vegetables
🍽️What foods to use this spice with?
🥩Meats
viandes, légumes rôtis
🥕Vegetables
légumes rôtis
🍚Rice, Pasta, Legumes
pâtes
🥣Soups & Sauces
soupes
Benefits
- ✓mellower flavor
- ✓light caramel note
- ✓great for creamy sauces
For informational purposes only. Does not constitute medical advice.
Storage
Store airtight, dry, away from light. Close well to avoid moisture.
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Possible substitutions
If you don't have Roasted garlic, you can use:
Frequently Asked Questions
What foods pair well with dried roasted garlic?▼
It's excellent in mashed dishes, pasta, soups, sauces, and roasted vegetables.
Is dried roasted garlic milder than garlic powder?▼
Yes—usually mellower and rounder, with a slightly sweet roasted note.