Québécois Pie

Québécois Pie

Prep20 min
Cook45 min
Servings6
DifficultyMedium
Sébastien RossBy Menucochon|
|Updated: Feb 7, 2026

A delicious Québécois pie, perfect for family meals.

Ingredients

Servings
6
450 kcal
Preparation

Instructions

0/5
  1. Step 1

    Sauté the onion and meat in a pan.

  2. Step 2

    Add potatoes, broth, and spices. Let simmer.

  3. Step 3

    Place the preparation in a pie crust.

  4. Step 4

    Cover with another pie crust, seal the edges.

  5. Step 5

    Bake at 180°C for 45 minutes.

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Serving Suggestions

A traditional Quebec dish to be enjoyed with a good green salad!

Frequently Asked Questions

  • Can you freeze tourtière? Yes, it keeps well in the freezer.
  • What meat to use? A mix of pork and beef is ideal.

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