According to MenuCochon: : Add Cayenne pepper or pepper flakes to the meat.

According to MenuCochon: : Try with Gruyère or blue cheese for a more indulgent touch.

Addition of Vegetables

According to MenuCochon: : You can incorporate mushrooms or corn into the sloppy joe.

Sloppy Joe Baked Potatoes: Savory

Name: Sloppy Joe Baked Potatoes with Cheese
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 4 portions
Cuisine: Plats principaux Boeuf
Ingredients: 4 g red potatoes; 2 tbsp butter; salt and pepper to taste; 100 g cheese blend (cheddar, mozzarella, parmesan); 400 g ground beef; 1 chopped shallot; 1 g chopped garlic; 1/2 diced red bell pepper; 250 ml tomato sauce; 2 tbsp ketchup; 1 tbsp mustard; 1 tbsp Worcestershire sauce; 1 tbsp brown sugar; salt and pepper to taste; 1 tbsp olive oil; 1/2 cup heavy cream (45% fat); lemon juice; 1 tbsp chopped fresh parsley; salt and pepper to taste

FR|EN

Beef Main Dishes Pork Main Dishes

Sloppy Joe Baked Potatoes with Cheese

Prep15 min

Cook60 min

Servings4

DifficultyMedium

By Menucochon|

March 12, 2025

|Updated: Apr 6, 2026

Beef Main Dishes Pork Main Dishes

Sloppy Joe Baked Potatoes with Cheese

Prep15 min

Cook60 min

Servings4

DifficultyMedium

By Menucochon|

March 12, 2025

|Updated: Apr 6, 2026

There's nothing like a comforting dish to bring everyone together. These baked potatoes topped with sloppy joe and cheese are pure comfort food. With their tender insides and flavorful topping, they're perfect for a chilly evening or a casual gathering. Picture golden potatoes filled with a spicy ground beef mixture and melted cheese. They're easy to make and sure to impress, whether for a family dinner or a meal with friends. Definitely worth a try!

Ingredients

Servings

600 kcal

Preparation

Instructions

0/5

Baking the Potatoes
Preheat the oven to 200°C (400°F). Thoroughly wash the potatoes and prick them with a fork. Wrap each individually in aluminum foil and bake for about 1 hour, or until tender.
Preparation of Sloppy Joe
While the potatoes are baking, heat olive oil in a medium pan over medium heat. Add onion and garlic, sauté for 2 minutes, then add red bell pepper and ground beef. Cook until beef is well browned. Add tomato sauce, ketchup, mustard, Worcestershire sauce, and brown sugar. Season with salt and pepper. Simmer over low heat for 10 minutes, stirring occasionally.
Preparation of Lime and Parsley Sauce
In a small bowl, combine sour cream, lime juice, chopped parsley, salt, and pepper. Chill until ready to use.
Assembly of Stuffed Potatoes
Remove the potatoes from the oven and cut them open in quarters without separating completely. Place them in a bowl. Add a pat of butter on each potato, salt and pepper to taste. Generously sprinkle with a mixture of 3 shredded cheeses. Cover with hot Sloppy Joe.
Finishing Touches and Service
Drizzle lime and parsley sauce on top. Serve immediately and enjoy!

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Our Tips

Chef's tips for making this recipe

To ensure even cooking, pick potatoes of similar size. You can also prepare the sloppy joe mixture ahead of time to save some prep work.

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Serving Suggestions

These baked potatoes with sloppy joe and cheese are a true treat. The soft, fluffy potatoes paired with the bold flavors of the sloppy joe create a dish that's hard to forget. Feel free to tweak the recipe to your liking—perhaps add a bit of spice for a kick. Enjoy this delicious comfort food!