Tender and Savory Slow Cooker Ham
Tender and Savory Slow Cooker Ham
Prep10 min
Cook480 min
Servings8
DifficultyMedium
Tender and Savory Slow Cooker Ham
Prep10 min
Cook480 min
Servings8
DifficultyMedium
Slow cooker ham is an excellent choice for an easy meal, where the meat turns out incredibly tender and juicy. Whether you're planning a weeknight dinner or celebrating a special occasion, this simple and flavorful dish is sure to impress. By cooking it slowly in a sweet and salty mixture, the ham absorbs all the delicious flavors and is wonderfully easy to serve.
Ingredients
Servings
8
350 kcal
Preparation
Instructions
0/5
Step 1
Prepare the sauce: In a bowl, mix the pineapple juice, maple syrup, mustard, vinegar, garlic, pepper and clove of ginger.
Step 2
Place the ham: Arrange the ham in the slow cooker and pour the sauce over it.
Step 3
Cook slowly: Cover and cook at low temperature for 6 to 8 hours until the ham is tender and falls apart easily.
Step 4 (optional)
Reduce the sauce: Remove the cooking juices and reduce them in a saucepan to obtain a thicker sauce.
Step 5
Serve: Slice the ham and cover with sauce. Serve with roasted vegetables or mashed potatoes.
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Our Tips
Chef's tips for making this recipe
To enhance the flavor even more, feel free to add your favorite spices or seasonings. Be sure to generously coat the ham with sauce before serving for the best results.
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Serving Suggestions
Making a slow cooker ham is a fantastic way to enjoy a tasty meal with minimal effort. You'll love how tender and flavorful it turns out. Give this recipe a try for your next family gathering or a comforting weeknight dinner.
Frequently Asked Questions
- Ham very tender: Opt for a long cooking at low temperature for maximum tenderness.
- Stronger flavor: Add a cinnamon stick or a few whole cloves of nutmeg to the slow cooker.
- Alternative to maple syrup: Replace with honey for a more floral touch.
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