Easy Homemade Bread Recipe

Easy Homemade Bread Recipe

Easy Homemade Bread Recipe

Prep20 min
Cook35 min
Servings1
DifficultyMedium
Sébastien RossBy Menucochon|
|Updated: Apr 5, 2026
Homemade bread is the smell of the oven saying 'everything is fine'. Simple, economical, and so much better than store-bought. There's nothing like the comforting aroma of homemade bread filling your kitchen.

Ingredients

Servings
1

Ingredients

Preparation

Instructions

0/4
  1. Activate the yeast

    Mix warm water, sugar, and yeast. Let it foam for 10 minutes.

  2. Form the dough

    Add flour, salt, and oil. Knead until you get a smooth dough.

  3. First rise

    Cover and let rise for 1 hour in a warm place.

    The dough should double in size.

  4. Baking

    Shape, place in a loaf pan, and bake at 180°C for 35 minutes.

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Our Tips

Chef's tips for making this recipe

For an even tastier homemade bread, sprinkle sesame seeds on top before baking. Store it in an airtight bag to keep it soft.

Serving Suggestions

Whether it's to accompany a soup or to make your favorite sandwiches, homemade bread will surely delight you. Try this recipe and enjoy the difference a good homemade bread can make in your daily meals. You'll find that homemade bread quickly becomes a staple at your table!

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