Origin & History
Angelica has been used since the Middle Ages in Europe for culinary and medicinal purposes.
How to use this spice
Pairs well with:
dessertsliqueursinfusionsbaking
🍽️What foods to use this spice with?
🍰Desserts
desserts, pâtisseries
Benefits
- ✓anise note
- ✓herbal aroma
- ✓digestive
For informational purposes only. Does not constitute medical advice.
Storage
Store dried root airtight and dry.
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Possible substitutions
If you don't have Angelica root, you can use:
Frequently Asked Questions
What foods pair well with angelica root?▼
It's ideal for desserts, liqueurs, and infusions.
Is angelica root sweet?▼
It's aromatic with gentle anise sweetness.