Origin & History
Origin:
Asie
Sun-dried red pepper flakes, the foundation of Korean cuisine and kimchi.
How to use this spice
Pairs well with:
kimchibibimbapKorean soupsmarinades
🍽️What foods to use this spice with?
🥣Soups & Sauces
soupes coréennes
Benefits
- ✓sweet-spicy flavor
- ✓vibrant color
- ✓versatility
For informational purposes only. Does not constitute medical advice.
Storage
Refrigerate after opening to preserve color.
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Possible substitutions
If you don't have Gochugaru, you can use:
Frequently Asked Questions
How to use gochugaru?▼
Essential for kimchi and Korean dishes.
Is it very spicy?▼
Moderate heat with characteristic sweetness.
