Origin & History
Origin:
Asie, Asie du Sud-Est
Star anise originates in Asia and is widely used in Chinese and Vietnamese cooking.
How to use this spice
Pairs well with:
brothsstewsdessertsinfusionsspice blends
🍽️What foods to use this spice with?
🍰Desserts
desserts
🥣Soups & Sauces
bouillons, plats mijotés
Benefits
- ✓warm powerful aroma
- ✓licorice-like note
- ✓great for slow cooking
For informational purposes only. Does not constitute medical advice.
Storage
Store whole pods airtight; keep away from moisture.
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Possible substitutions
If you don't have Star anise, you can use:
Frequently Asked Questions
What foods pair well with star anise?▼
Star anise is excellent in broths, stews, and infusions.
How much star anise should you use in broth?▼
Usually one pod is enough because it's very strong.