Origin & History
Origin:
Méditerranée, Hongrie, Espagne
Smoked paprika comes from Spain and is wood-smoked.
How to use this spice
Pairs well with:
meatspotatoessaucesrice
🍽️What foods to use this spice with?
🥩Meats
viandes
🥕Vegetables
pommes de terre
🍚Rice, Pasta, Legumes
riz
Benefits
- ✓smoky note
- ✓mild aroma
- ✓natural color
For informational purposes only. Does not constitute medical advice.
Storage
Store powder airtight, away from light.
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Possible substitutions
If you don't have Smoked sweet paprika, you can use:
Frequently Asked Questions
What foods pair well with smoked sweet paprika?▼
It's perfect for meats, potatoes, and sauces.
Is it spicy?▼
No—it's mild.