Origin & History
Origin:
Asie
Garlic herb has been used in Europe and Asia as a gentler alternative to fresh garlic.
How to use this spice
Pairs well with:
vegetablespotatoessaucesvegetarian dishes
🍽️What foods to use this spice with?
🥕Vegetables
légumes, pommes de terre
Benefits
- ✓garlic-like note
- ✓mild aroma
- ✓easy to digest
For informational purposes only. Does not constitute medical advice.
Storage
Store dried herb airtight and dry.
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Possible substitutions
If you don't have Garlic herb, you can use:
Frequently Asked Questions
What foods pair well with garlic herb?▼
It's perfect for vegetables, sauces, and vegetarian dishes.
Can garlic herb replace garlic?▼
Yes—for a milder flavor.