Origin & History
Origin:
Asie, Moyen-Orient
Ground ginger is widely used in Asia, the Middle East, and Western baking.
How to use this spice
Pairs well with:
curriesdessertsdrinksstir-fries
🍽️What foods to use this spice with?
🍰Desserts
desserts
🥣Soups & Sauces
currys
Benefits
- ✓warm aroma
- ✓spicy note
- ✓very versatile
For informational purposes only. Does not constitute medical advice.
Storage
Store powder airtight and dry.
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Possible substitutions
If you don't have Ground ginger, you can use:
Recipes with Ground ginger
Discover our recipes that use this spice:
Frequently Asked Questions
What foods pair well with ground ginger?▼
It's perfect for curries, desserts, and drinks.
Is ground ginger strong?▼
It's moderately spicy.