Origin & History
Origin:
Asie
Kaffir lime is widely used in Southeast Asia for its powerful, zesty aroma.
How to use this spice
Pairs well with:
curriessoupsfishThai dishes
🍽️What foods to use this spice with?
🐟Fish & Seafood
poissons
🥣Soups & Sauces
currys, soupes
Benefits
- ✓intense citrus aroma
- ✓exotic note
- ✓Asian signature
For informational purposes only. Does not constitute medical advice.
Storage
Store dried zest or leaves airtight.
Buy Dried kaffir lime
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Possible substitutions
If you don't have Dried kaffir lime, you can use:
Dried kaffir lime leafzeste de citron vert + herbes
Frequently Asked Questions
What foods pair well with dried kaffir lime?▼
It's perfect for curries, soups, and Thai dishes.
Is kaffir lime bitter?▼
It's very aromatic with slight bitterness.