The Spice Route

Blackcurrant bud

Blackcurrant buds are used in French gastronomy for their intense vegetal and fruity aroma.

Intensity
0
Blackcurrant bud spice - culinary ingredient

Origin & History

Origin:

France

Blackcurrant buds are used in French gastronomy for their intense vegetal and fruity aroma.

How to use this spice

Pairs well with:
saucesmeatsdessertsinfusionscompound butters

🍽️What foods to use this spice with?

🥩Meats

viandes

🍰Desserts

desserts

Benefits

  • intense fruity aroma
  • vegetal note
  • original culinary use

For informational purposes only. Does not constitute medical advice.

Storage

Store dried buds airtight and dry.

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Possible substitutions

If you don't have Blackcurrant bud, you can use:

Myrtle berryfeuille de cassiszeste de fruits rouges (léger)

Frequently Asked Questions

What foods pair well with blackcurrant bud?

Blackcurrant bud is excellent in sauces, desserts, and compound butters.

Is blackcurrant bud sweet?

It's more vegetal and fruity than sweet.