Beef Naan Bread (Submarine Style)
Beef Naan Bread (Submarine Style)
Ingredients
Instructions
Cooking Naan Bread
Preheat the oven to 180°C (350°F). Place the naan breads on a baking sheet and bake in the oven for 10 minutes or until they are slightly golden. Reserve.
Our Tips
Chef's tips for making this recipe
For an even more flavorful version, place the naan bread garnished (without lettuce) under the grill for 2 minutes to melt the cheese before adding the crudités.
Serving Suggestions
A crispy naan bread, a savory beef filling, crunchy vegetables, and a drizzle of olive oil to tie it all together: this is a winning combination that will take your taste buds on a journey with every bite. This submarine-style
Frequently Asked Questions
For an even more savory version, place the garlic-free naan bread under the grill for 2 minutes under the broiler 2 minutes to melt the cheese before adding the raw vegetables.
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Spices Used
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