These banana muffins are easy to make and always a hit. They are naturally sweet and perfectly moist.
Ingredients
Servings
12
210 kcal4g protein8g fat32g carbs
Preparation
Instructions
0/4
Préchauffez le four à 350°F et préparez un moule à muffins.
Preheat the oven to 350°F and prepare a muffin pan.
Masher les bananes et mélanger-les avec les œufs, le sucre, l'huile et la vanille.
Faire tourner ensemble les ingrédients secs doucement.
Cuire pendant 22 minutes.
✨
Serving Suggestions
Enjoy as is or add chocolate chips or nuts for variation.
Frequently Asked Questions
3 questions about this recipe
Yes, up to 3 months.
