
Baked Cod: The Best and Most Flavorful
Cod, a fish appreciated for its tender flesh and delicate flavor, is an ideal choice for balanced and nutritious meals. If you are looking for a simple and delicious cod recipe, the baked cod recipe is a perfect choice. With an easy preparation, this baked cod recipe guarantees a savory meal without spending hours in the kitchen. Whether you are an amateur cook or an experienced chef, this recipe will offer a satisfying culinary experience.
\nNot only is it light and healthy, but the grilled cod fillet baked recipe is also an excellent dish to share with family or friends. You will discover here the best baked cod recipe, inspired by traditional family culinary traditions, notably the famous mom's grilled cod fillet baked recipe. Accompanied with fresh herbs, savory spices and a perfect oven baking, this baked cod recipe will quickly become a favorite in your kitchen.
\nIn this recipe, we offer you a combination of flavors and simplicity. A well-grilled cod fillet seasoned to perfection that melts in your mouth, a perfect oven baking that enhances the texture of the fish – everything is combined for this cod recipe to be a success. So, without further ado, discover the secrets to making the best baked cod recipe.
Instructions
Step 1
Prepare the cod fillets: Preheat the oven to 200°C (390°F). Place the cod fillets on a baking sheet lined with parchment paper. This step is crucial for ensuring even cooking and preventing the fish from sticking.
Step 2
Prepare the marinade: In a bowl, combine olive oil, lemon juice, lemon zest, minced garlic, paprika, thyme, salt, and pepper. This marinade will add an explosion of flavors to your cod fillet recipe.
Step 3
Marinate the cod: Generously coat the cod fillets with the marinade. Let rest for 10 minutes to allow the flavors to penetrate the fish. If you prefer a crispier texture, sprinkle Panko breadcrumbs on the fillets before baking.
Step 4
Bake the cod: Place the baking sheet in the preheated oven and bake for 18 to 20 minutes. The key to achieving the best oven-baked cod recipe is to monitor the cooking. When the fish flakes easily with a fork, it's done!
Step 5
Serve the cod: Once cooked, remove the cod from the oven and sprinkle with fresh parsley for a touch of freshness. Serve immediately with roasted vegetables or a salad for a balanced meal. You can also serve it with sautéed potatoes for a more substantial version.
Step 6
Use fresh cod fillets: For optimal taste, use fresh cod fillets. If you only have frozen fish, make sure to thaw it before cooking.
Step 7
Experiment with spices: You can customize this oven-baked cod recipe by adding other herbs such as rosemary or oregano. For a spicier version, add a pinch of cayenne pepper.
Step 8
Crispy version: If you prefer a crisp texture, Panko breadcrumbs are perfect for adding a crispy texture to this cod fillet recipe.
Step 9
Oven-grilled cod recipe: If you prefer a more intense cooking method, try the grilled oven-baked cod recipe. After marinating the fish, place it under the broiler for 5 to 8 minutes to achieve a golden and crispy crust.
Step 10
Stovetop cod recipe: If you don't have an oven, you can certainly make this cod fillet recipe on the stovetop. Heat a skillet with some olive oil and sauté the cod fillets over medium heat for 3 to 4 minutes on each side. The result is just as delicious!
Step 11
Quick oven-baked cod recipe: For a quicker version, reduce the marinating time to 5 minutes and bake at a higher temperature (220°C) for faster cooking in 15 minutes.
Step 12
Mustard-flavored cod recipe: For a slightly more pronounced flavor, add a tablespoon of mustard to the marinade. The mustard will add a tangy flavor that subtly enhances the taste of the fish.
To Conclude
The baked cod recipe is undoubtedly one of the simplest and most delicious ways to enjoy this fish. Thanks to its easy preparation and irresistible flavor, this baked cod recipe is perfect for weekday meals or special occasions. Whether you prepare it with a crispy crust or grilled, this grilled cod fillet baked recipe will guarantee a meal rich in flavors and nutrients.
\nIf you are looking for the best baked cod recipe, don't hesitate to try this variation inspired by traditional cod recipes. Let yourself be tempted by this grilled cod fillet, and enjoy a healthy and delicious meal that will delight the whole family.
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Frequently Asked Questions
6 questions about this recipe
To nail Baked Cod: The Best and Most Flavorful, measure accurately, control heat, and avoid overcooking. Small details like resting time and final seasoning make the biggest difference.



