Visit homemade waffles are a must-have treat for breakfast, brunch or afternoon tea. Easy to prepare, they are soft on the inside and crispy on the outside. This recipe for homemade waffles guarantees perfect results, whether you like them plain, with powdered sugar or maple syrup, or with fresh fruit.
Whether for a family morning or an impromptu dessert, these easy homemade waffles will delight young and old alike!
In a large bowl, combine the flour, sugar, baking powder and salt.
In a separate bowl, beat the eggs, then add the melted butter, milk and vanilla extract. Gradually whisk the liquid mixture into the dry ingredients until smooth.
Preheat your waffle iron and lightly oil the plates.
Pour a ladleful of batter into the pan and close. Bake for 3-5 minutes, until the waffles are golden brown.
Serve immediately with powdered sugar, maple syrup, melted chocolate or fresh fruit.
Visit homemade waffles are a quick and easy recipe that lets you enjoy a moment of indulgence at any time of day. Whether you prefer them classic or embellished with original toppings, this easy homemade waffle recipe will quickly become a must-have in your kitchen!
Add 2 tablespoons of cocoa powder to the batter for even more delicious waffles.
Replace conventional flour with a gluten-free flour blend for an intolerant-friendly version.
Add 30g of shredded coconut to the dough for an exotic flavour.
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In a large bowl, combine the flour, sugar, baking powder and salt.
In a separate bowl, beat the eggs, then add the melted butter, milk and vanilla extract. Gradually whisk the liquid mixture into the dry ingredients until smooth.
Preheat your waffle iron and lightly oil the plates.
Pour a ladleful of batter into the pan and close. Bake for 3-5 minutes, until the waffles are golden brown.
Serve immediately with powdered sugar, maple syrup, melted chocolate or fresh fruit.
