Delicious Belgian Waffle with Greek Yogurt & Nuts

Delicious Belgian Waffle with Greek Yogurt & Nuts

Delicious Belgian Waffle with Greek Yogurt & Nuts

Prep5 min
Cook3 min
Servings1
DifficultyEasy
Sébastien RossBy Menucochon|
|Updated: Apr 6, 2026
Craving a quick, healthy, and crunchy dessert? Belgian waffles with Greek yogurt, honey, and nuts are the perfect combination of indulgence and nutrition. Their caramelized sweetness and crispy texture pair beautifully with the creamy richness of Greek yogurt. Add some nuts or granola for extra crunch, and finish with a drizzle of hazelnut syrup for a gourmet touch. This timeless treat, dating back to the Middle Ages, is now a versatile favorite for breakfast, snacks, or dessert.

Ingredients

Servings
1
380 kcal
Preparation

Instructions

0/4
  1. Heat the Belgian waffle

    Heat the Belgian waffle using a waffle iron (1 to 2 minutes for a crispy texture) Or in the oven at 180°C (350°F) for 3 to 4 minutes This will restore its crunch and its sweet, aromatic flavor to the waffle.

  2. Add Greek yogurt

    Generously add 3 tablespoons of Greek yogurt over the hot waffle. The contrast between the cold yogurt and the heat of the waffle creates an irresistible melting sensation.

  3. Sprinkle with nuts or granola

    Sprinkle a little crushed nuts, nutty granola, or a combination of both for a salty crunch and fiber boost.

  4. Pour grilled hazelnut syrup

    Finish with a drizzle of Maison Routin 1883 Grilled Hazelnut Syrup. Its intense roasted hazelnut flavor completes the recipe and adds a gourmet touch.

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Our Tips

Chef's tips for making this recipe

For extra sweetness, drizzle some honey or maple syrup. Dried fruits can add both flavor and texture. If you're looking for a lactose-free option, swap in plant-based yogurt. A pinch of cinnamon or nutmeg can also bring a cozy, spiced twist that’s perfect for chilly mornings. You might even try a protein-packed version with Greek yogurt to kickstart your day with energy.

Serving Suggestions

These Belgian waffles with Greek yogurt, honey, and nuts are a delightful mix of flavors and textures. Simple to make, they’re a nutritious and delicious choice for any time of day. Whether as breakfast, a snack, or dessert, they’re sure to become a favorite. Pair them with a strong coffee or black tea for an even more satisfying experience. And if you’re in the mood for something different, a crispy crepe might just hit the spot with its authentic sweetness.

Frequently Asked Questions

4 questions about this recipe

Add a touch of honey or maple syrup.

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