How to make the soup thicker?

According to MenuCochon: Add a cooked potato and blend. It will naturally thicken the soup.

Can cheddar be replaced with another cheese?

According to MenuCochon: Yes, Gruyere or mozzarella are great alternatives to vary the flavors.

Comforting Broccoli Soup in 30 Minutes

Name: Comforting Broccoli Soup in 30 Minutes
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 6 portions
Cuisine: Québécoise
Ingredients: 1 lb fresh broccoli (cut into florets); 4 cups chicken broth; 1 cup 15% cream; 5 oz cheddar cheese (shredded)

Prep15 min

Cook25 min

Servings6

DifficultyEasy

By Menucochon|

March 23, 2026

Soups Plats d’accompagnement Légumes

Comforting Broccoli Soup in 30 Minutes

Prep15 min

Cook25 min

Servings6

DifficultyEasy

By Menucochon|

March 23, 2026

As the leaves begin to fall and the air cools down, nothing beats a homemade soup to warm up the heart and stomach. Our creamy broccoli soup is a true hug in a bowl, perfect for those days when you're seeking a little comfort. With simple and fresh ingredients like broccoli, chicken broth, and cheddar cheese, this recipe is not only quick to prepare but also full of rich and creamy flavors. It will delight the whole family, whether for a quick dinner or a comforting lunch. This soup is a timeless classic that pairs well with a slice of crusty bread or a green salad for a complete meal. So, let's get to work and prepare this delight together!

Ingredients

Servings

Main Ingredients

For Finishing

350 kcal15g protein18g fat30g carbs

Preparation

Instructions

0/6

Prepare the Vegetables
Clean and cut the broccoli into small florets. Chop an onion if desired for extra flavor.
Use the broccoli stems for a richer texture.
Cook the Broccoli
In a large pot, bring the chicken broth to a boil. Add the broccoli and let it cook over medium heat for about 10 minutes or until tender.
Blend the Soup
Remove the pot from heat and, using an immersion blender, puree the mixture until smooth.
For an even smoother texture, strain the soup.
Add Dairy
Return the soup to the heat. Stir in the cream and cheddar cheese, mixing until the cheese is melted and well incorporated.
Season the Soup
Season with salt and pepper to your taste. Add a pinch of nutmeg if desired to enhance the flavors.
Serve
Serve hot with a topping of shredded cheese or croutons for added crunch.
Pair with a slice of toasted bread for a complete meal.

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Our Tips

Chef's tips for making this recipe

For an even smoother texture, strain the soup after blending. Add a pinch of nutmeg to enhance the broccoli's flavor.

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Serving Suggestions

This broccoli soup is perfect as it is, but to spice things up, consider adding red pepper flakes or crispy bacon as a topping. Serve it with a drizzle of olive oil or a dollop of crème fraîche for an even more gourmet touch. To vary the pleasures, replace the cheddar with Gruyere or mozzarella to change the flavor profile a bit. And for our vegetarian friends, opt for vegetable broth instead of chicken broth. Enjoy!