Can other fruits be used instead of dates?

According to MenuCochon: Yes, figs or dried apricots can be used for a variation.

How to store date squares?

According to MenuCochon: Store them in an airtight container at room temperature for up to five days.

Can date squares be frozen?

According to MenuCochon: Yes, they freeze well for up to three months in an airtight container.

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Salads Canada

Grandma's Classic Date Squares Revamped

Name: Grandma's Classic Date Squares Revamped
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 6 portions
Cuisine: Québécoise
Ingredients: 10 oz pitted dates (chopped); 1 cup water; 2 cups oatmeal; 3/4 cup brown sugar; 1/2 cup butter (melted); 1 cup all-purpose flour; 1 tsp baking soda; 1 tsp salt

Prep15 min

Cook25 min

Servings6

DifficultyEasy

By Menucochon|

March 23, 2026

Salads Canada

Grandma's Classic Date Squares Revamped

Prep15 min

Cook25 min

Servings6

DifficultyEasy

By Menucochon|

March 23, 2026

Ah, date squares! A true Québécois classic that brings back childhood memories for many. Picture your grandmother's hands, skillful and precise, patiently assembling these delights that fill the house with their sweet aroma. This dessert, which doubles nicely as a snack, invites simplicity and authenticity. The sweetness of the candied dates harmonizes wonderfully with the crispness of the oats, offering a comforting gourmet experience. Get ready to revisit this classic with a personal touch, while staying true to the warm, family spirit that makes it so charming.

Ingredients

Servings

Date Filling

Oatmeal Crust

350 kcal15g protein18g fat30g carbs

Preparation

Instructions

0/6

Prepare the Date Filling
In a saucepan, combine the dates and water. Cook over medium heat until thick and smooth. Set aside.
Stir regularly to prevent sticking.
Preheat the Oven
Preheat your oven to 350°F (180°C).
Ensure your oven rack is centered for even baking.
Prepare the Base and Top
In a bowl, mix oatmeal, brown sugar, flour, baking soda, and salt. Add melted butter and mix until combined.
If too crumbly, add a tablespoon of water.
Assemble the Squares
Press half of the oatmeal mixture into a greased 9-inch square pan. Spread the date filling over it, then top with the remaining oatmeal mixture.
Use the bottom of a glass to press the oatmeal mixture firmly.
Bake the Squares
Bake for 25 minutes or until the top is golden brown.
Keep an eye on the baking to avoid burning the top.
Cool and Cut
Let cool completely before cutting into squares.
Use a sharp knife for clean edges.

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Our Tips

Chef's tips for making this recipe

For a perfect crunch, ensure you press the oatmeal layer firmly into the pan. Let them cool completely before cutting for neat squares.

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Serving Suggestions

Date squares can be enjoyed both warm and cold. Serve them with a cup of tea or coffee for a perfect sweet break. For variety, add chopped nuts to the filling or replace the butter with coconut oil for a slightly exotic version.