Moist Banana Muffins
Prep15 min
Cook22 min
Servings12
DifficultyEasy
These banana muffins are easy to make and always a hit. They are naturally sweet and perfectly moist.
Preparation
Instructions
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Preheat oven to 180°C and prepare a muffin pan.
Mash bananas and mix with eggs, sugar, oil and vanilla.
Fold in dry ingredients gently.
Bake for 22 minutes.
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To Conclude
Enjoy as is or add chocolate chips or nuts for variation.
Frequently Asked Questions
3 questions about this recipe
Yes, up to 3 months.
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