The Spice Route

Bourbon vanilla

Bourbon vanilla is mainly grown in Madagascar and the Indian Ocean region.

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Bourbon vanilla spice - culinary ingredient

Origin & History

Origin:

Inde

Bourbon vanilla is mainly grown in Madagascar and the Indian Ocean region.

How to use this spice

Pairs well with:
dessertsbakingcustardsdrinks

🍽️What foods to use this spice with?

🍰Desserts

desserts, pâtisseries, crèmes

Benefits

  • warm aroma
  • sweet note
  • highly fragrant

For informational purposes only. Does not constitute medical advice.

Storage

Store whole pods in airtight container, away from light.

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Possible substitutions

If you don't have Bourbon vanilla, you can use:

Frequently Asked Questions

What foods pair well with bourbon vanilla?

It's ideal for desserts, custards, and baking.

Why is it called bourbon vanilla?

It's named after the former Bourbon Island (Réunion).