Origin & History
Origin:
Moyen-Orient
Sumac is a Middle Eastern spice; the smoked version enhances its natural acidity.
How to use this spice
Pairs well with:
grilled meatssaladsMiddle Eastern dishes
🍽️What foods to use this spice with?
🥩Meats
viandes grillées
🥕Vegetables
salades
Benefits
- ✓tangy note
- ✓smoky
- ✓refreshing
For informational purposes only. Does not constitute medical advice.
Storage
Store powder airtight, away from light.
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Possible substitutions
If you don't have Smoked sumac, you can use:
Frequently Asked Questions
What foods pair well with smoked sumac?▼
It's perfect for grilled meats and salads.
Is smoked sumac acidic?▼
Yes—with a smoky touch.