Origin & History
Origin:
Méditerranée, Espagne
Spanish saffron is among the world's most renowned, grown in Castilla-La Mancha.
How to use this spice
Pairs well with:
paellaricesoups
🍽️What foods to use this spice with?
🍚Rice, Pasta, Legumes
paella, riz
🥣Soups & Sauces
soupes
Benefits
- ✓floral aroma
- ✓golden color
- ✓refined
For informational purposes only. Does not constitute medical advice.
Storage
Store threads airtight, away from light.
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Possible substitutions
If you don't have Spanish saffron, you can use:
Frequently Asked Questions
What foods pair well with Spanish saffron?▼
It's essential for paella.
Why is it expensive?▼
Because it's harvested entirely by hand.