Origin & History
Origin:
Europe du Nord
Birch bark has been traditionally used in Nordic regions for its woody, resinous notes.
How to use this spice
Pairs well with:
infusionsdrinkssyrupslight smoking
Benefits
- ✓woody aroma
- ✓resinous note
- ✓distinctive
For informational purposes only. Does not constitute medical advice.
Storage
Store dried bark airtight and dry.
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Possible substitutions
If you don't have Birch bark spice, you can use:
écorce de chêne (différent)bois fumé léger
Frequently Asked Questions
What foods pair well with birch bark?▼
It's mainly used in infusions, syrups, and drinks.
Is birch bark very strong?▼
It's woody and resinous but balanced.