The Spice Route

Long coriander

Long coriander refers to elongated coriander seeds, offering a more citrusy and refined aroma than standard coriander.

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Long coriander spice - culinary ingredient

Origin & History

Origin:

Asie

Long coriander refers to elongated coriander seeds, offering a more citrusy and refined aroma than standard coriander.

How to use this spice

Pairs well with:
Indian dishescurriesvegetablesmeatsspice blends

🍽️What foods to use this spice with?

🥩Meats

viandes

🥕Vegetables

légumes

🥣Soups & Sauces

currys

Benefits

  • ✓citrus aroma
  • ✓milder flavor
  • ✓highly fragrant

For informational purposes only. Does not constitute medical advice.

Storage

Store whole seeds airtight and dry; grind as needed.

Buy Long coriander

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Possible substitutions

If you don't have Long coriander, you can use:

coriandre classiquezeste d'agrume + coriandre (approx.)

Frequently Asked Questions

What foods pair well with long coriander?▼

Long coriander is ideal for curries, vegetables, meats, and Indian dishes.

How does long coriander differ from regular coriander?▼

It's more citrusy and slightly milder.