The Spice Route

Curry tree seed

Seeds associated with the curry tree are linked to South Asian culinary traditions and should not be confused with curry powder blends.

Intensity
0
Curry tree seed spice - culinary ingredient

Origin & History

Origin:

Inde, Asie

Seeds associated with the curry tree are linked to South Asian culinary traditions and should not be confused with curry powder blends.

How to use this spice

Pairs well with:
currieslentilsriceslow-cooked dishesmarinades

🍽️What foods to use this spice with?

🥕Vegetables

lentilles

🍚Rice, Pasta, Legumes

riz

🥣Soups & Sauces

currys, plats mijotés

Benefits

  • adds aromatic notes
  • brings character
  • useful in South Asian cooking

For informational purposes only. Does not constitute medical advice.

Storage

Store seeds airtight, dry, away from light. Grind as needed.

Buy Curry tree seed

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Possible substitutions

If you don't have Curry tree seed, you can use:

Sprouted fenugreekFenugreekGround fenugreekfeuilles de curry (kaloupilé)curry en poudre (mélange)

Frequently Asked Questions

What foods pair well with curry tree seeds?

Curry tree seeds work well in curries, lentils, rice, and slow-cooked dishes.

Are curry tree seeds the same as curry powder?

No—curry powder is a blend, while these seeds are a specific ingredient.