Recipe for Big Mac Like at McDonald's House

Discover how to prepare the famous Big Mac of McDonald's at home, with a simple and delicious recipe that faithfully reproduces the original taste! You can thus enjoy this legendary burger without even leaving your home.

The Big Mac is one of McDonald's iconic sandwiches, appreciated by millions of people around the world. Its special sauce, its two juicy beef patties, its pickles that crunch and its refreshing salad make it a true delight.

Stop dreaming about a Big Mac: it's now possible to prepare it yourself at home! Follow our detailed instructions and indulge in this recipe that faithfully reproduces the unique taste of McDonald's Big Mac.

Key Points:

• Prepare your Big Mac at home with simple and delicious ingredients.
• Make your own special sauce to recreate the authentic flavor of the Big Mac.
• Learn to prepare and cook the beef patties for perfect texture.
• Assemble your Big Mac following our detailed instructions for a result close to the original.
• Discover the tips and advice to ensure your homemade Big Mac is a success.

The Ingredients Needed

If you want to prepare a delicious homemade Big Mac, here's the list of ingredients you will need:

• 2 hamburger buns
• 2 beef patties
• 2 slices of cheese
• Some lettuce
• Some pickles
• Special sauce (recipe to be discovered later)

With these key ingredients, you can recreate the authentic taste of the famous Big Mac from McDonald's at home. Prepare yourself to indulge your taste buds and surprise your guests!

The Special Sauce

Discover how to prepare the special sauce that gives the Big Mac its characteristic flavor.

To recreate the delicious Big Mac Sauce at home, you will need the following ingredients:

• Mayonnaise - 3 tablespoons
• Mustard - 1 tablespoon
• Ketchup - 2 tablespoons
• Pickles chopped - 1 tablespoon
• Finely chopped onion - 2 tablespoons
• White vinegar - 1 tablespoon
• Sugar - 1 teaspoon
• Paprika - 1/2 teaspoon
• Salt - 1/2 teaspoon

Mix all the ingredients in a bowl until they are well combined. Let the sauce rest in the refrigerator for at least an hour to allow the flavors to develop.

Once your special sauce is ready, you can use it to garnish your homemade hamburgers and give them the authentic taste of the Big Mac.

Preparing the Beef Patties

To obtain the perfect texture for a homemade Big Mac, the preparation and cooking of the beef patties are essential. Follow these simple steps to make your patties perfect:

1. Start by choosing high-quality meat for your beef patties. Choose ground beef with 20% fat for a rich and juicy flavor.
2. Put the meat in a large bowl and add seasonings to taste. You can use salt, pepper, garlic powder, or any other spice of your choice.
3. Knead the meat with your hands to mix the seasonings and form equal-sized patties.
4. Place the beef patties on a preheated grill over medium-high heat. Cook for approximately 4 to 5 minutes on each side for a cooked patty. If you prefer a rare or more cooked patty, adjust the cooking time accordingly.
5. Remove the patties from the grill and let them rest for a few minutes before using them in your Big Mac.

With this preparation and cooking method, you will get juicy and flavorful patties that will go perfectly with the other ingredients of the Big Mac.

Tip	Cooking Time
For an additional flavor boost, you can add a few slices of cheese to the patties during the last minutes of cooking.	Cooked: 4 to 5 minutes on each side. Rare: 3 to 4 minutes on each side. Well-done: 6 to 7 minutes on each side.

With these simple instructions and the tips for cooking, you can prepare perfect beef patties for your homemade Big Mac.

Assembling the Big Mac

Follow our detailed instructions to assemble the Big Mac like at McDonald's, with a double portion of meat, cheese, pickles and lettuce.

The assembly of the Big Mac is an essential step to recreate the authentic taste of this iconic burger. Here's how to proceed:

This HTML content has been translated from French to English.

1. Start by separating the ingredients into two equal portions for each layer of the burger.
2. Take the first piece of bread, spread a layer of special sauce on the bottom side.
3. Place a slice of cheese on the sauce.
4. Add the first portion of cooked ground beef, then another slice of cheese.
5. Put the pickles and lettuce on the second slice of cheese.
6. Finish by applying another layer of special sauce on the top side of the bread.
7. Repeat steps 2 to 6 with the second piece of bread and remaining ingredients.

Once you have assembled the burger, press it gently to slightly compress it. This will allow the flavors to mix and achieve the perfect texture of a Big Mac.

Here is a summary of the assembly of the Big Mac:

Ingredients	Quantity
Hamburger bun (small round bun)	2 pieces
Special sauce	Sufficient quantity
Cheese	2 slices
Cooked ground beef	2 portions
Pickles	Sufficient quantity
Lettuce	Sufficient quantity

With these simple instructions and good ingredients, you can easily make your own Big Mac with a perfect assembly. Now that your burger is ready, all that remains is for you to enjoy and savor its delicious flavor.

The choice of bread

One of the key elements to recreate the authentic taste of the homemade Big Mac is the choice of bread burger. To obtain the characteristic taste and texture, it is important to select a bread that most closely resembles that used by McDonald's.

The ideal hamburger bun for a Big Mac should be both soft and light, with a slight sweet touch. Here are some commonly used options:

• Classic hamburger bun: The classic hamburger bun is a safe choice to reproduce the Big Mac. It is available in most supermarkets and offers a slightly sweet and soft texture.
• Fresh bread: If you are looking for an even more authentic option, opt for freshly baked bread. This type of hamburger bun is generally denser and has a richer flavor.
• Whole grain hamburger bun: If you prefer a more nutritious option, opt for a whole grain hamburger bun. It is made from whole wheat flour and has a slightly denser texture.

Regardless of the option you choose, make sure to lightly toast the bread before assembling your Big Mac. This will add a slight crunch and enhance the flavor.

The filling of the Big Mac

To obtain a delicious and authentic Big Mac, it is essential not to neglect the filling. Two key ingredients bring their distinctive flavors: pickles and lettuce.

Pickles

Dill pickle slices are indispensable for adding a tangy and crunchy flavor to the Big Mac. Prefer thinly sliced pickles, cut into rounds, for even distribution in your burger.

Lettuce

Iceberg lettuce is the most commonly used variety in the composition of the Big Mac. It adds freshness and texture to each bite. Make sure to thoroughly wash and dry the lettuce leaves before integrating them into your burger.

To make a perfect Big Mac, generously place the pickles and lettuce on each cooked ground beef, alternating for balanced flavors. Add another slice of cheese and the special sauce to complete this iconic composition.

Here is a summary of the key ingredients in the filling of the Big Mac:

Ingredients
Pickles
Iceberg lettuce

Tips for making your homemade Big Mac

To prepare a delicious homemade Big Mac, follow these tips and advice to achieve this iconic recipe in every detail.

1. Prepare the special sauce carefully: The secret sauce of the Big Mac is an essential element of its unique flavor. Follow the recipe for the sauce scrupulously to recapture all its flavor.
2. Do not neglect the choice of bread: For a tasteful culinary experience, choose a soft and slightly sweet hamburger bun. This will contribute to the balance of flavors in the Big Mac.
3. Master the cooking of ground beef: To obtain juicy and well-cooked patties, respect the recommended cooking times and avoid overcooking.
4. Assemble your Big Mac with care: Respect the order of ingredients during assembly to reproduce the original Big Mac faithfully. A double portion of meat, pickles, lettuce, and cheese are the cornerstones of a successful Big Mac.
5. Serve your Big Mac with fries and a refreshing drink: To complete this iconic meal, serve your Big Mac with crispy fries and a beverage of your choice.
6. Personalize your Big Mac according to your tastes: If you wish, add additional ingredients to your homemade Big Mac to create a unique version that suits your preferences.

By following these tips, you can make a delicious homemade Big Mac and delight your loved ones with a version that rivals that of McDonald's.

Accompaniments and drinks

When you enjoy your delicious homemade Big Mac, appropriate sides and drinks can complete your tasting experience. Here are some ideas to help you choose the best sides and drinks for your meal.

Sides

Classic Big Mac sides include famous crispy fries and delicious onion rings. You can also opt for a crunchy salad or coleslaw to add a touch of freshness and balance to your meal. Don't forget sauces for dipping, such as barbecue sauce or cheese sauce, for even more flavor.

Drinks

To quench your thirst, the drinks traditionally served with a Big Mac are carbonated drinks. You can choose from a wide selection of classic carbonated drinks, such as Coca-Cola, Pepsi or Dr Pepper. If you prefer a lighter option, opt for still or sparkling water, or even a sugar-free or low-calorie carbonated drink.

Whatever your choice of sides and drinks, make sure to savor them with your delicious homemade Big Mac for a complete and satisfying dining experience.

Possible variations and adjustments

Personalize your Big Mac by exploring the different variations and adjustments possible. Here are some ideas to make your burger even more delicious:

1. Meat variations : Replace beef patties with grilled chicken for a lighter, tender version. You can also opt for vegetarian steaks made from vegetables or plant-based proteins for a meatless option.
2. Sauce adjustments : Experiment with sauces by adding a spicy touch or mixing different sauces to create a unique combination.
3. Alternative cheeses : Instead of the traditional burger cheese, try stronger cheeses like cheddar or blue for added richness and flavor.
4. Additional vegetables : Personalize your burger by adding extra vegetables such as tomato slices, avocado or grilled onions.
5. Special breads : Try variations of bread like brioche bread, sesame seed bread or multigrain bread to add a new dimension of flavor to your Big Mac.

Let your creativity run wild and have fun adjusting the different elements of the Big Mac to create your own personalized version!

Meat variations	Sauce adjustments	Alternative cheeses	Additional vegetables	Special breads
Grilled chicken	Spicy sauce	Cheddar	Tomato slices	Brioche bread
Vegetarian steaks	Combination of sauces	Blue cheese	Avocado	Sesame seed bread
—	—	—	Grilled onions	Multigrain bread

The Big Mac to share

To make your Big Mac experience even more social and festive, discover how to adapt the recipe to prepare a Big Mac to share for family meals or parties with friends. This generous version of the famous hamburger will delight even the most discerning palates and create unique sharing moments.

To make a Big Mac to share , increase the quantities of each ingredient and plan additional portions based on the number of guests. Here's how to proceed:

1. Multiply the quantities of the recipe ingredients based on the number of people you want to feed.
2. Divide the dough into several equal parts to get small burger buns of the right size.
3. Prepare the special sauce by keeping the same proportions of ingredients, but increasing the total quantities.
4. Cook the beef patties in multiple batches, assembling them quickly with cheese and sauce to prevent them from cooling.
5. Proceed with the assembly of the Big Mac by placing the different layers on the small burger buns, adjusting the quantities of filling based on preferences.
6. Place the assembled burgers on a large serving platter and let your guests serve themselves as they please.

This way, you can fully enjoy the authentic taste of the Big Mac and take advantage of a family meal or party moment with friends.

So, what are you waiting for? Make your Big Mac to share today and treat all your loved ones to this unforgettable family recipe !

Conclusion

In conclusion, look no further: you now have all the keys in hand to make your own Big Mac like at McDonald's at home. Thanks to this detailed and easy-to-follow recipe, you can enjoy this classic savory dish in the comfort of your own home. Follow the steps carefully, choosing quality ingredients and respecting cooking times, and you will be rewarded with a delicious and authentic homemade Big Mac.

Don't forget the importance of the special sauce that gives the Big Mac its characteristic flavor, and take the time to properly prepare and cook the beef patties for the perfect texture. The assembly of the burger, with its layers of cheese, pickles and salad, is also crucial for recreating the McDonald's experience.

You can also let your creativity run free by adding your own variations and adjustments to the Big Mac. Whether it's playing with the accompaniments, drinks or adapting the recipe for a family meal or among friends, your homemade Big Mac will be unique and reflect your style.

So, don't wait any longer and indulge yourself with this iconic delicious burger. Bon appétit !